Past Events

  1. Office Closed - Independence Day

    Jul. 03, 2026 (All day)

  2. FREE Canner Testing

    Jun. 25, 2026 9:00am to 1:00pm

    Is your pressure canner safe? When was the last time your dial gauge pressure canner was tested for accuracy?  If it’s been more than one year, it’s time for a re-check. Canning factsheets are available upon request.

  3. OSU Extension at Mt. Hope

    Jun. 24, 2026 9:00am to 12:00pm

    OSU Extension Agricultural and Natural Resources Educators will be at the Mt. Hope Sale Barn with an information table focused on real-world livestock issues. Learn more about bio security, forage quality, emergency preparedness, tick concerns, and current livestock health topics.

  4. FREE Canner Testing

    Jun. 24, 2026 9:00am to 1:00pm

    Is your pressure canner safe? When was the last time your dial gauge pressure canner was tested for accuracy?  If it’s been more than one year, it’s time for a re-check. Canning factsheets are available upon request.

  5. Office Closed - Juneteenth

    Jun. 19, 2026 (All day)

  6. Kids in the Kitchen

    Jun. 18, 2026 9:00am to 12:00pm

    Join the fun this summer in the kitchen! Each day features one main dish, one side dish, and one sweet dish prepared by participants. This hands-on cooking program, open to youth ages 8-12, is designed to teach recipe reading, cooking skills, kitchen safety, and proper cleanup.   Registration Form 

  7. Kids in the Kitchen

    Jun. 17, 2026 9:00am to 12:00pm

    Join the fun this summer in the kitchen! Each day features one main dish, one side dish, and one sweet dish prepared by participants. This hands-on cooking program, open to youth ages 8-12, is designed to teach recipe reading, cooking skills, kitchen safety, and proper cleanup.   Registration Form 

  8. Cloverbud Camp

    Jun. 17, 2026 (All day) to Jun. 18, 2026 (All day)

    Adventure to infinity and beyond this June at cloverbud camp! June 17-18 8:30 a.m. to noon  Register at go.osu.edu/hccloverbudcamp26  

  9. Kids in the Kitchen

    Jun. 16, 2026 9:00am to 12:00pm

    Join the fun this summer in the kitchen! Each day features one main dish, one side dish, and one sweet dish prepared by participants. This hands-on cooking program, open to youth ages 8-12, is designed to teach recipe reading, cooking skills, kitchen safety, and proper cleanup.   Registration Form 

  10. FREE Canner Testing

    Jun. 13, 2026 9:00am to 1:00pm

    Is your pressure canner safe? When was the last time your dial gauge pressure canner was tested for accuracy?  If it’s been more than one year, it’s time for a re-check. Canning factsheets are available upon request. https://holmes.osu.edu/program-areas/family-and-consumer-sciences/home-food-preservation/canner-testing-events  

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