Join Extension Educator Kate Shumaker for 3 sessions that will sharpen your cooking skills and add new reicpes to your menu!
Session #1 is held on Thursday evenings (Sept 10, 17, 24) from 6-8 pm
Session #2 is held on Friday mornings (Sept 11, 18, 25) from 9:30-11:30am
Cost is $20
The Farm Science Review is September 22-24, 2026.
Held at the Molly Caren Agricultural Center, 135 State Route 38 Northeast, London, OH 43140.
Hours are 8am-4pm Tuesday and Wednesday, 8am-3pm on Thursday.
These will be our last FREE pressure canner safety tests for the fall. All that you need to bring to the testing site is your canner lid. FCS educator Kate Shumaker will be there to assist/educate you if any repairs need to be made. There will also be canning fact sheets available.